Jen's vegan and oil-free version of a Japanese Steakhouse's orange salad dressing. Punchy ginger & sour flavors with a little sweet to balance it out.
Creamy cashews mixed with Dijon mustard, thyme, rosemary and oregano. A perfect Dip or Dressing for the fall or Thanksgiving.
Creamy Dairy-Free Vegan Sour Cream with a kick of Tangy Citrus Lime